7 Surprising Ways to Eat Eggs You Haven't Seen Before

Cloud Eggs: Whipped egg whites with a yolk in the center, baked until fluffy.

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Egg in a Hole: A fried egg cooked inside a hole cut in a slice of bread.

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Shakshuka: Eggs poached in a spicy tomato and pepper sauce, served with bread.

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Egg Muffins: Whisked eggs baked in muffin tins with various fillings like vegetables, cheese, and meats.

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Egg Curry: Hard-boiled eggs simmered in a flavorful curry sauce with spices and herbs.

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Egg Drop Soup: A Chinese soup made with beaten eggs dropped into simmering broth.

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Egg Sushi: Sliced hard-boiled eggs served on top of sushi rice and wrapped in seaweed.

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Egg Noodles: Chinese-style noodles made with eggs, flour, and water, often served in soups or stir-fries.

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