We don't usually like pork chops. They're dry and flavorless when overcooked. Air-frying alters everything! Heat circulation crisps the outside while keeping the inside moist.
Naturally, cooking feta with bursting tomatoes is delicious. Is it good enough to break TikTok? Begrudgingly, yeah. It's brilliant—easy but elegant enough for date night.
This is one of our favorite ground turkey recipes. These quick, tasty lettuce wraps can be personalized. Anything goes for taco toppings!
A restaurant-quality steak can be cooked at home in 15 minutes. Before searing, make sure your skillet is hot and your steak is dry and well-seasoned.
Easy to make and enjoy. Guancial—cured pork jowl—is used in the authentic Italian fashion. If it's unavailable, use pancetta or thick-cut bacon!
Western sushi rolls use uramaki ("inside out") rice. The dragon roll's thinly sliced mango and avocado "scales" and sriracha mayo drizzle are Uramaki's most extravagant.
This Caesar salad is more decadent than healthy, with a thick, tangy dressing, soft, roasted chicken thighs, crunchy croutons, and a sprinkling of freshly grated Parm.
Like any delicious taco, these vegan tacos have vivid flavors and different textures! Taco Tuesday is complete with icy margaritas and handmade guacamole.
Even the best chefs struggle to make French omelets. You'll get it with practice. You'll impress them with the best breakfast and brunch once you do.
We thought making amazing handmade pizza was hard. We hadn't tried air-frying it yet! This easy recipe makes our greatest pizza.