When you’re a West Indian, food without flavour is sacriligeous. I am consistently grateful for my ‘sweet hand’ and Auntie Olga’s training. Of course, having to cut and chop up seasoning on a regular basis as a child is the only reason I know how to make it now, even though I swore I wasn’t paying attention then and resented the work. Now I am soooo grateful. #seasoning #caribbeanfoodie #caribbeanfood #foodporn #homemadeseasoning #homemadeseasonings #greenseasonings #greenseasoningprep #cooking #sweethand #westindianfood #westindiansbelike
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